Sourdough Crumpets! A generous dose of sourdough discard accentuates the flavor and texture of this classic British treat. Top them with lots of creamy butter for a cozy breakfast or a tea-time snack. Why you’ll love these Sourdough Crumpets…
Meyer Lemon Marmalade has a lovely fragrant flavor and is surprisingly easy to make. It is as pretty as it is tasty! About this Recipe Although you don’t need to “can” Meyer Lemon Preserves (they can be held in…
Pear Cobbler couldn’t be easier to make. Fresh pears scented with vanilla bean are baked under a cream biscuit topping. It’s the perfect dessert for casual dining. About this Recipe I love a great fruit cobbler almost as much…
Delicious and creamy homemade ice cream flavored with hazelnut paste and crunchy candied hazelnuts. Rich with egg yolks, it’s a delicious treat. About This Recipe Ice Cream recipes are generally very simple with a fairly short list of ingredients….
Chestnut Cookies are the perfect little holiday (or any day) treat. These thumbprint style cookies have a hint of spice and a sweet chestnut filling nestled in the center. About This Recipe American’s are not very familiar with chestnuts…
Mont Blanc is a classic French dessert made with layers of meringue, sweetened chestnut purée and whipped cream. Inspired by the snow-capped mountain it’s named after, this simple yet elegant treat has an absolutely haunting flavor. About This Recipe…
Royal Icing is a baker’s secret weapon! Smooth, quick-drying, and perfect for decorating cookies and cakes with incredibly intricate designs. This is a simple recipe with 1001 uses! About Royal Icing Royal icing is a baker’s best friend for…
Pumpkin Baked Oatmeal is delicious breakfast comfort food. It’s easy to make and the leftovers make a great snack. When the weather turns cool, it’s time to make some baked oatmeal for breakfast. Pumpkin Baked Oatmeal is super easy to…